If you want a high-quality red yeast rice that's both pure and effective, Source it from SANHE Now!

Product Description

Red Yeast Rice has been used in China for centuries both in cooking and to treat circulatory and digestive disorders.

Red Yeas Rice is made by fermenting rice with Monascus purpureus. It contains Monacolin K that may reduce cholesterol levels, which is used in many food supplements claiming to "maintain a normal level of cholesterol".

All the products are non-GMO, non-irradiation and citrinin content meeting the EU regulation.

Our Certification: ISO 9001, ISO 2200, ISO14001, GMP, Kosher, Halal, Organic certificates.

http://www.redyeastrice.net/